Willkommen zum Kurs Biologie der Lebensmittel - Teil tierische Erzeugnisse.
Der Einschreibeschlüssel lautet vorerst: SS2023

- Teacher: Maren Weller
- Teacher: Steffi Wiedemann
- Teacher: Martin Hommels
- Teacher: Florian Kugler
- Teacher: Andreas Sobbe
- Teacher: Martin Hommels
- Teacher: Florian Kugler
- Teacher: Peter F. W. Simon
- Teacher: Andreas Sobbe
- Teacher: Martin Hommels
- Teacher: Florian Kugler
- Teacher: Andreas Sobbe
- Teacher: Jan Frank
- Teacher: Martin Hommels
- Teacher: Florian Kugler
- Teacher: Florian Kugler
- Teacher: Susanne von Ameln
- Teacher: Joachim Fensterle
- Teacher: Ralf Lucassen
- Teacher: Wael Ahmed Mohamed Sabra
- Teacher: Gerd Großheider
- Teacher: Martin Hommels
- Teacher: Florian Kugler
- Teacher: Marcus Langen
- Teacher: Andreas Sobbe
- Teacher: Dirk Bockmühl
- Teacher: Nicole van Leuven
- Teacher: Marc-Kevin Zinn
- Teacher: Martin Hommels
- Teacher: Katharina Katzberg
- Teacher: Florian Kugler
- Teacher: Maja Schumacher
- Teacher: Andreas Sobbe
- Teacher: Martin Hommels
- Teacher: Florian Kugler
- Teacher: Andreas Sobbe
- Teacher: Andreas Sobbe